Using Ceramic Cookware

Wash a ceramic pan before the first use.

Using ceramic cookware.

Benefits of using ceramic cookware. You can use ceramic cookware in the oven broiler steamer oven toaster oven convection oven microwave oven and on the stovetop. Regardless of what the use and care info says you need to hand wash ceramic nonstick pans if you want to preserve the nonstick properties of a ceramic finish. Of course it is essential that we automatically view any new product on the market regarding cookware with some suspicion and therefore question firstly the safety of its use.

It s worth paying a little more for a name brand you trust. Ceramic cookware offers a good alternative to traditional nonstick pots and pans that are often coated in teflon a material known to release toxins when overheated 500 f is the recommended. Many cooks like using ceramic pans because of the cookware s consistent heat distribution nonstick properties and easy cleanup. Ceramic coated cookware is the recent trend in pots and pans.

It can also be used in the freezer and is convenient for serving food. This has led companies to call ceramic pans healthier than other types of cookware. This type of cookware is essentially considered better than the normal metal pots and pans for a number of reasons. How to use ceramic coated pans.

The pots are oven safe to 455 degrees but the lids and handle should not be used in the oven. The coatings are generally considered safe and are made using silicon and other inorganic compounds that do not contain carbon. Ceramic pots and pans are not actually made of ceramic but rather metal that features a sol gel coating bonded to the rest of the cookware s construction. These are metal pans coated with ceramic and they re non stick.

Ceramic coated cookware is the new kid on the block in the world of non stick cookware and of course begs the question is it safe what are the dangers of ceramic cookware is it any good. While i do see the appeal of using less oil or fat with ceramic cookware using oils lower in saturated fat can help to achieve healthier cooking says mccue. Ceramic pans are safe for stove top use on electric gas and ceramic cooktops and some pans are also oven safe at temperatures up to 400 degrees f although they re not broiler safe. They are therefore the best for baking purposes.

The ceramic coating is designed to be nonstick scratch resistant and durable but it s suggested that you use pan protectors or towels in between the pans during storage to prevent damage to the cooking surface. Ceramic cookware pros they have a non stick coating.